Rich & Savory Whites

WINE #1

2022 2 Lads
Pinot Gris
Old Mission Peninsula, Michigan

Nestled on 58 acres of Michigan's stunning Old Mission Peninsula, 2 Lads Winery crafts cool-climate reds and sparkling wines with a dedication to sustainability and gentle handling. Established in 1999, the winery boasts 23 acres of flourishing vines across three distinct blocks. At 2 Lads Winery, healthy land is paramount. They believe this philosophy translates directly to the health of their grapes, resulting in exceptional wines. The winery's multi-level facility utilizes a unique gravity-flow system. This eliminates the need for pumps, ensuring the most delicate treatment of the wine throughout processing, racking, and aging. This gentle approach preserves the natural aromatics, flavors, and colors that contribute to the complex and captivating final product.

This Pinot Gris offers inviting aromas of citrus and crisp green apple, which lead to a palate of refreshing cantaloupe and a classic zesty lime finish.

WINE #2

2021 Tannura Family Wines
Fiano
Santa Clara Valley, California

A San Francisco Bay Area micro-winery crafting Italian-inspired wines from California grapes. Winemaker Nick Tannura's journey began with a local internship, blossoming into a passion for lesser-known Italian varietals. Now, they source grapes from unexpected appellations to create balanced, unique wines.

Fiano is traditionally grown in southern Italy, most notably in the area of Avellino in Campania. This fruit comes from Vanni Estate Vineyard in the Santa Clara Valley. Aromas of cantaloupe melon, key lime, and flinty minerals. Textural and slightly viscous. On the palate, flavors of zesty lime, kiwi, and pear, with a finish of almond skin and honey. 

WINE #3

2018 Plēb Urban Winery Tête
Seyval Blanc
Asheville, North Carolina

Founded in 2018, Plēb Urban Winery champions small-batch, natural wines crafted with minimal intervention. They source grapes from local farms across Western North Carolina, celebrating the region's agricultural bounty. Sustainability is a core value, reflected in their use of stainless-steel kegs and recyclable cans for packaging, and their commitment to sourcing local ingredients.

Meet Seyval Blanc, the "East Coast Chardonnay" that offers a delightful twist on a classic. This bright and vibrant white wine bursts with aromas and flavors of citrus, crisp green apple, and juicy honeydew melon. A touch of minerality adds complexity, making it a truly captivating sip.